Discs – Martini Professional https://www.martiniprofessional.net Tue, 16 Sep 2025 11:00:24 +0000 en-US hourly 1 https://wordpress.org/?v=6.9 https://www.martiniprofessional.net/wp-content/uploads/2023/01/cropped-martini-professional-favicon-1-32x32.png Discs – Martini Professional https://www.martiniprofessional.net 32 32 WATACAO https://www.martiniprofessional.net/martini-cioccolato/watacao/ https://www.martiniprofessional.net/martini-cioccolato/watacao/#respond Wed, 11 Jan 2023 11:34:29 +0000 https://www.martiniprofessional.it/prodotti/watacao/ Watacao is a origin chocolate with a strong cocoa, characterized by a dark color and the typical bitterness of Ghanaian chocolate.
Its aromatic bouquet is rounded, with fresh fruity notes, hints of hazelnut, and red berries.
Ideal chocolate for making pralines and shells.

  • 70% Cocoa
  • 40/43 MG
  • Fluidiy 4/5
  • Taste intensity: 5/5
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FARACAO https://www.martiniprofessional.net/martini-cioccolato/faracao/ https://www.martiniprofessional.net/martini-cioccolato/faracao/#respond Wed, 11 Jan 2023 11:30:52 +0000 https://www.martiniprofessional.it/prodotti/faracao/ Faracao is distinguished by a sweet and highly aromatic cocoa, characterized by toasted notes and aromas of red fruits and spices.
Its intense cocoa scent, accompanied by a mild astringency, allows this chocolate to release its bouquet long after tasting.
With 78% cocoa and 44/47% fat content, it is fluid (4/5) and wih an intense flavor profile (5/5).

  • 78% Cocoa
  • 44/47 MG
  • Fluidiy 4/5
  • Taste intensity: 5/5
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