Raw Materials – Martini Professional

Ariba Burro di Cacao

Alberto — Fri, 25 Aug 2023 13:41:32 +0000

Ariba Cocoa Butter is an ideal ingredient to improve fluidity, making it easier to work with and decorate sweets and chocolate creations.

Ariba Massa di Cacao

Alberto — Fri, 25 Aug 2023 13:43:45 +0000

Ariba Cocoa Mass is a 100% pure cocoa product with a fat content of 52/54%, ideal for intensifying the flavor of sweet preparations.

Cocoa 100%
52/54 MG

Ariba Cacao

Alberto — Fri, 25 Aug 2023 13:24:23 +0000

Ariba Cocoa is a fine-quality cocoa, ideal for flavoring doughs and creams, decorating desserts, and creating rich and flavorful ice creams. Its quality makes it a versatile and essential ingredient in pastry and chocolate making.

Available in 4 different types:

Ariba Cacao 10/12
Ariba Cacao 22/24
Ariba Cacao 20/22 Rosso
Ariba Cacao 22/24 Bruno