Margarine – Martini Professional

Maxime margarina

Chiara — Tue, 10 Jan 2023 11:44:02 +0000

The Maxime line encompasses all of Master Martini’s experience and specialization in the world of margarine, from the selection of raw materials to production processes. It is the most comprehensive response to new market trends that are more attentive to a healthy and balanced lifestyle.
Maxime margarine is vegan-friendly, naturally, lactose- and gluten-free, contains lemon juice, and is free of hydrogenated fats, preservatives, and colorants.

They are also perfect for pastry chefs who use cold techniques (0-4°C or 0-18°C) for their productions.
Thanks to its unique formulation, it guarantees high performance even at low temperatures while maintaining its flavor, aroma, and development characteristics.

Gluten-free
Without hydrogenated fats
Lactose-free

Gran Master

Chiara — Tue, 10 Jan 2023 11:57:21 +0000

The Gran Master products have been formulated with high-quality and performance characteristics fats and stand out for their distinctive bouquet of aromas released during cooking, giving the food an excellent flavor.

Gluten-free
Without hydrogenated fats
Lactose-free

Gioia

Chiara — Tue, 10 Jan 2023 11:53:59 +0000

Gioia is the line of margarines dedicated to the production of creams, whipped and leavened doughs, shortbreads and fine biscuits distinguished by a delicate flavour of the highest quality.
Gioia Gold in particular makes it possible to obtain the same crispness as butter while eliminating its processing difficulties.

Gluten-free
Without hydrogenated fats
Lactose-free

Romea

Chiara — Tue, 10 Jan 2023 13:23:27 +0000

Romea is a line with an excellent quality/price ratio that offers, albeit delicately, the typical organoleptic characteristics of butter.