Martini Food Service – Martini Professional

Black cherry topping

Valentino — Fri, 05 Apr 2024 12:18:20 +0000

Delicious sauces of different flavors, ideal for embellishing and variegating the different creations, are versatile products, usable on different types of preparation, both ice cream and pastry making.

Topping Strawberry

Valentino — Fri, 05 Apr 2024 12:17:52 +0000

Ariba Bitter Cocoa 22/24

Valentino — Fri, 05 Apr 2024 10:27:53 +0000

Alkalized cocoa powder 22/24.

Topping Caramel

Valentino — Fri, 05 Apr 2024 12:14:54 +0000

Topping Berries

Valentino — Fri, 05 Apr 2024 12:16:52 +0000

Topping Cocoa

Valentino — Fri, 05 Apr 2024 11:00:55 +0000

Sorb’Olè Coffee

Valentino — Fri, 05 Apr 2024 10:56:09 +0000

Sorb’Olè is the line of ready-to-use brick products, UHT, formulated for the preparation of delicious sorbets.

Sorb’Olè Lemon

Valentino — Fri, 05 Apr 2024 10:47:38 +0000

Sorb’Olè is the line of ready-to-use UHT brick products formulated for the preparation of delicious sorbets

Golden Cioc

Valentino — Fri, 05 Apr 2024 10:38:56 +0000

Golden Cioc is a UHT cocoa cream, ideal for the preparation of a dense and velvety chocolate in the cup

Ariba White Diamonds

Valentino — Fri, 05 Apr 2024 10:21:35 +0000

A premium format for high-quality chocolate, ideal for making pralines, hollow figures, bars, fillings, coatings, decorations, mousses, gelato, and culinary applications. This versatile chocolate ensures consistently high yields, characterized by good fluidity and excellent intensity of flavor.