International
International
> Bakery > Why Master Martini
Language
Bakery Why Master Martini

Filling

After Baking
Crunch Pistacchio

12.5% pistachio 15% pistachio grain With natural flavouring Without soya lecithin Hydrogenated fats free

Go to product >>
After Baking
Gran Nocciola Superior

20% hazelnut With natural flavor High in fiber Low in sugar Without soya lecithin Hydrogenated fats free

Go to product >>
After Baking
Gran Nocciola

12% hazelnut Without soya lecithin Hydrogenated fats free

Go to product >>
After Baking
Gran Latte e Nocciola

22.5% milk 10% hazelnut With natural flavor Without soya lecithin Hydrogenated fats free

Go to product >>
After Baking
crema-spalmabile-post-forno-gran-praline-secchio-per-pasticceri-professionisti-per-pasticceria
Gran Pralinè

8% hazelnut Without soya lecithin Hydrogenated fats free

Go to product >>
After Baking
Gran Mora
Gran Mora

26% cocoa 8% hazelnut With natural vanilla flavouring Without soya lecithin Hydrogenated fats free

Go to product >>
After Baking
Crunch Nocciola

10% hazelnut 15% hazelnut grain Without soya lecithin Hydrogenated fats free

Go to product >>
After Baking
crema-spalmabile-post-forno-nocciola-secchio-per-pasticceri-professionisti-per-pasticceria
Cream Nocciola

8% hazelnut Without soya lecithin Hydrogenated fats free

Go to product >>
Show other products