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sacchetto di mix fiorfiore per panificazione per professionisti
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Pan Casale

For multi-cereal dark bread with 8 grains/seeds.

  • With 4 Grains: soft wheat, oats, barley, durum wheat semolina
  • With 4 Seeds: sunflower, sesame, millet, and soy
  • With sourdough
  • No Emulsifiers

FiorFiore Pan Casale meets the needs of the modern consumer who loves to have a dark, multigrain bread on the table, the perfect combination of wellness and taste. Thanks to the presence of seeds and grains, the bread produced with this mix has a bold color and flavor, while also offering health benefits in terms of fiber content.

It is Clean Label, with no E-numbers on the label.

It contains sourdough, which gives a distinctive flavor and a structure perfectly aligned with the expectations of both professionals and final consumers. FiorFiore Pan Casale, like all Master Martini mixes, ensures consistent quality and the certainty of an excellent final result.

Details
Code Packaging
AM20TA 15kg bag
Use Features Palletisation
Medium or large loaves, buns, crackers, breadsticks, focaccia With natural yeast, without emulsifiers 720 kg (4 bags x 12 layers)

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Our products

The wide selection of Martini Professionals can meet the needs of those who work passionately in the pastry, bakery, ice cream, Ho.Re.Ca., and Food Service sectors.

The specific product lines included in Martini Professional—Master Martini, Martini Frozen, Martini Gelato, Martini Cioccolato, and Martini Food Service—provide quick and effective solutions for artisans and restaurant owners.

This extensive offering is supported by the expertise of Unigrà, a business founded by Luciano Martini in 1972 and a leader in the marketing of edible oils and fats, margarine, and semi-finished goods for the food and confectionery industries.

Every product is manufactured, packaged, and distributed, ensuring the highest standards for food safety and quality. The development of innovative solutions makes the work of professionals who want to continue to amaze their customers more efficient and creative.

Attention to raw materials, the use of traditional methods, listening to customers’ needs, partnerships with illustrious professionals, and the use of cutting-edge technologies in production processes make Martini Professional the ideal business partner for pastry chefs, bakers, master ice cream makers, restaurant owners, bartenders, hoteliers, caterers, street vendors, and street food operators.